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June 2015

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Cover of May 2015 issue - National Geographic Traveller (UK)
  • Cover Story: Our appetite for Italy continues in our cover story this issue, where we interview a handful of locals with a flair for cooking and all things Italian, from high fashion to heavenly gelato.
  • Destinations: We step aboard the Seven Stars high-speed service around Kyushu — the most southwesterly nugget of the Japanese archipelago; discover the down-to-earth and dazzling Caribbean island of Anguilla; meet the natives in New Zealand; and explore the sub-Antarctic island of South Georgia in our picture story.

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Inside this issue

Tandem skydive with Wheelchair Travelling. Image: Wheelchair Travelling

Features

Accessible travel

Travellers with a long-term health problem or disability are often… Read More»
Image: Davide Lovatti

Travel Talk

Booking hotels online

Steve Nowottny from Moneysavingexpert.com explains how and why you should… Read More»
St Regis, New York. Image: St Regis

USA

Sleep: New York

In the City That Never Sleeps, you sometimes have to.… Read More»
David Whitley

Columns

To B&B or not to B&B: David Whitley

When the ‘charm’ and ‘personality’ of your B&B means an… Read More»
Juliabuckley

Columns

Paying the price: Julia Buckley

You might want to think twice before snapping up a… Read More»
Santa Catarina church, Porto. Image: Getty

Portugal

Like a local: Porto

Best known for its fortified wine, Porto itself is an… Read More»
Tom-Chesshyre

Author Series

Notes from an author: Tom Chesshyre

The author unearths a darker side to the Indian Ocean… Read More»
Views of Darwin Harbour, Australia. Image: Getty

Travel Talk

Ask the experts: Australia stopovers

Our panel give advice on budget stopovers en route to… Read More»
bordersofadventure.com

Travel Talk

Best of the travel blogs: June 2015

We pick out the best travel blogs this month, including… Read More»
Massimo Spigaroli serves friends, Antica Corte Pallavicina. Image: Getty

Italy

Italy: Made by artisans

Italy has long been home to artisans producing top-quality foods… Read More»